Coconut Macaroons is a common cookie in my house I make it quite often, but whenever I make it gets dis appeared so quickly .So I couldn’t click a pic. Finally I made this last week and managed to click pictures J I have seen this recipe in so many blogs .So I was waiting to post my version of the Macaroons. Coming back to our eggless macaroon it is an easy cookies that can be prepared in very less time and it calls for very simple ingredients. Everybody will love this for sure. Give a try J
Check out the other Cakes/Bakes recipes too..
Eggless Coconut Macaroons recipe
Recipe Cuisine: International | Recipe Category: Cookies
Prep Time: 10 mins | Bake Time : 15-17 mins| Makes – 9
Dessicated Coconut – 1 ½ cups
Condensed milk – ½ cup
Vanilla essence – 1 tsp
Cherry for topping
1) Line a baking tray with parchment paper and chop the cherries into two for topping the macaroons. In a large bowl take desiccated coconut.
2) Next add in the condensed milk to the desiccated coconut and then add in the vanilla essence. Mix everything with a spatula such that everything is well mixed.3) Roll the prepared dough into equal sized balls .with the help of the hand make that into a round shaped ball and the press in between the palms to flatten it. In the centre place the chopped cherry .Preheat the oven at 180 deg C for about 10 mins .Bake in 180 deg C for about 15- 17 mins.
- Grease your plams with butter or ghee before rolling the dough into equal sized balls.
- You can also shape the macaroons in any desired shapes.
Please do try and let us know your comments .We value your thoughts J