My Hubby came back home after a week, so I decided to treat him with few of the favourite foods .I planned the previous day itself ,what all I am going to cook so it dint look that tiring for few. Also as the Lent season started I settled with the Veg Foods. Now let’s see how to plan the Menu and get it done.
Menu:
Beet root stir Fry / Beetroot Poriyal
Steamed Rice
South Indian Veg Lunch Menu -2
Recipe Cuisine: South Indian | Recipe Category : Lunch
Prep Time: 30 mins | Cook Time : 2 hours | Serves: 2 |Author :Sharmila Menu:
Beet root stir Fry / Beetroot Poriyal
Steamed Rice
Notes:
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