Paal Ice | Milk popsicles is one
recipe that I was waiting to share for a long time. As I am writing this post
it brings back so many memories. Those Summer Holidays during school days and
when we cousin use to play together we will suddenly hear a bell ringing and it
is the ice vendor selling different kuchi ice .finally each one of will pick a
flavor and have a bite in every flavor and among all the flavor the paal ice
will have a huge demand so today I am sharing a simple and easy recipe that we
can make and enjoy in this summer and get all the nostalgia .Now let start with
the Recipe J
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- Rose Milk Popsicle
- Kiwi Lemonade Popsicle
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- Orange Yogurt Popsicle
- Cherry Popsicle
- Banana Nutella Twist Popsicle
Recipe Cuisine: International
| Recipe Category : Ice Cream
Prep Time: 10 mins | Cook time : 15 mins| Freezing Time : 8 hours | Makes: 5 |Author :Sharmila
Ingredients
Milk – 2 cups
Milk powder – 2 tbsp
Cardamom Powder – ¼ tsp
Condensed Milk – 1/3 cup
Step by step Method with pictures:
1. In a sauce pan add in milk and
bring it to a boil, once it comes to a boil allow it to simmer and then put
the flame on for another 10 mins.
2. In another bowl add in the Milk
powder and Condensed milk and mix well.
3. To this add in the boiled milk
and mix well. Now put it back to the stove and add in Cardamom powder mix
well and cook for another 5-10 mins till the mixture becomes slightly thick
and creamy .Switch off the flame and the cool it.
4. Once it is completely cooled
down pour the prepared milk mixture in the popsicles mould could with lid and
put the Sticks freeze it for 8 hours or overnight. After freezing to demould the
popsicles show them in running tap water and release it gently from the
moulds. Serve immediately!!
Notes:
·
If you don’t have Popsicle mould any paper cups can be used to prepare
them.
·
Adjust the amount of sweetness as per your preference.
· No .Of Popsicles depend upon the size of the mould which you use to
prepare.
|
Step by step Method with pictures:
1. In a sauce
pan add in milk and bring it to a boil, once it comes to a boil allow it to
simmer and then put the flame on for another 10 mins.
2. In another
bowl add in the Milk powder and Condensed milk and mix well.
3. To this
add in the boiled milk and mix well. Now put it back to the stove and add in Cardamom
powder mix well and cook for another 5-10 mins till the mixture becomes
slightly thick and creamy .Switch off the flame and the cool it .
4. Once it
is completely cooled down pour the prepared milk mixture in the popsicles mould
could with lid and put the Sticks freeze it for 8 hours or overnight. After
freezing to demould the popsicles show them in running tap water and release it
gently from the moulds. Serve immediately!!
Serve immediately once it is out
of the Fridge J As it
tends to melt immediately !!
Love this paal ice to the core, makes me nostalgic, those pops looks fantastic;
ReplyDeleteYum,they look great!
ReplyDeleteYummy milk popsicles! Perfect treat for the summer!
ReplyDeleteI have never had this! But this looks mouth watering and easy to make!
ReplyDeleteThis surely brings back all the childhood memories. I am craving for some now..
ReplyDeleteSounds like a perfect summer treat , condensed milk making it nice and rich .
ReplyDeleteThat is such a refreshing and delicious looking popsicle.
ReplyDeleteWow such a lovely memory and love the icecream.
ReplyDeleteThis is such a delightful and sinful treat!
ReplyDeletePaal Ice brings in so many nostalgic memories....yours has set so well!
ReplyDeletewhat a simply flavored popsicle - must be so refreshing on hot days
ReplyDelete